Address
17 Hall Street, Newport, Victoria, Australia
Event Date
May 09, 2020 18:30 - 21:30
Costs
All tickets: $140 - $140
This class focuses on quick, healthy and satisfying asian street food. Covering instant snacks that pack a punch, wok favourites and crowd pleasers for an impressive dinner party.
Get the chance to practice your knife skills under the guidance of the culinary instructors as they answer all your culinary queries.
Enjoy a night with friends exploring a myriad of spices and fresh, fragrant ingredients and learn the techniques to creating traditional Asian flavours, changing the way you cook.
Menu includes: Rice Paper Rolls with Sesame and Chilli Dipping Sauce; Pork, Prawn and Chive Dumplings; Tempura Vegetables; Chinese Broccoli with Garlic; Pad Thai with Sticky Chicken; Special Fried Rice with Prawn; Spiced poached pear and matcha ice-cream.
Your class includes: three-hour hands on cooking class; Communal Dinner; Glass of wine, beer or soft drink on arrival; Access to the private Facebook Group.
Due to current advice on public gatherings, please contact the host of this event to confirm it is proceeding as planned.
Special Features
Bar, Cafe, Family Friendly, Non Smoking, Public Toilet, Shop, Free Wifi, Disabled access available, contact operator for details.
BOOK ONLINE OR CALL: 03 9279 7270 
